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Ingredients

To make pineapple slice, you will need the following ingredients: 1 can of crushed pineapple 1 cup of desiccated coconut 1 cup of selfraising flour 1/2 cup of sugar 125g of butter 1 egg

Instructions

1. Preheat your oven to 180°C and grease a baking dish.
2. In a large mixing bowl, combine the crushed pineapple (including the juice), desiccated coconut, selfraising flour, and sugar.
3. Melt the butter in a saucepan or microwave and add it to the mixture.
4. Beat the egg and add it to the mixture, stirring until well combined.
5. Pour the mixture into the greased baking dish and spread it out evenly.
6. Bake in the preheated oven for 2530 minutes or until golden brown.
7. Remove from the oven and allow to cool before slicing into squares or bars.

Serving

Pineapple slice can be served warm or cold, depending on your preference. It is perfect on its own as a sweet snack or dessert, or you can pair it with a scoop of vanilla ice cream or a dollop of whipped cream for an extra indulgent treat. Enjoy it with a cup of tea or coffee for a delightful afternoon treat.

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So go ahead, give this pineapple slice recipe a try and impress your friends and family with your baking skills. They will be sure to ask for seconds!